I was recently missing pancakes, but hadn’t made them since I became vegan and gluten-free, so I had no idea what to do. I also find that most pancake recipes are filled with sweeteners and unnecessary ingredients. So I decided to develop my own super simple, sweetener-free, vegan and gluten-free recipe! I also added on a delicious, clean, 2-ingredient sauce.

You guuuuys. You know that I eat super clean, but yo girl also loves SNACKS. I’m so excited to introduce you to Dirt Kitchen Snacks! They air dry veggies, some of which are rescued from being thrown out and wasted (total win for Planet Earth!), spice them up, and package them so they’re super portable and super delicious.